Item Code: 9781936992102
Availability: In-Stock, Ship Same Day by 1PM PT
Retail Price: $14.95
Even though you’re trying to eat healthy foods, you shouldn’t feel guilty keeping some of your comfort foods, says Chef Brad Petersen. A leader in innovative uses of whole grains in creating wonderful foods, Chef Brad shares favorite comfort food recipes using whole grains. From cookies to pastries, these comfort treats are designed to enhance both health and emotions. Discover how easy it is to transform your favorite recipes into more healthful creations with Chef Brad's "Wonderflour" (made with equal parts spelt, barley and brown rice), and how to use a variety of grains to enhance the nutrition of the foods you love. Chef Brad Petersen is self taught with nearly four decades of experience working with food, the last two focusing on grains. He is a leading authority on grains and travels extensively promoting their benefits.
Paperback, 67 pages.
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See Previous: Hodgson Mill Whole Grain Baking Books
